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2018 SCIELO TINTO

A lovely, light red hue and strong tannin structure

Price: $30.00

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DescriptionCustomer ReviewsWineMaker Notes

Harvest Dates: Merlot on October 14th 2018, Cabernet Franc, Cabernet Sauvignon, and Petit Verdot on October 26th 2018

Grape Variety: 43% Merlot, 37% Cabernet Sauvignon, 10% Cabernet Franc, and 10% Petit Verdot

Tonnage: 12.7 Tons

Yield: 3.50 Tons/Acre

Alcohol Degree: 12.7 ALC.

Barrel Ageing: 6 months in second use French oak barrels

Vinification Facts: All grapes were fermented separately in stainless steel tanks at 75F; punch downs were done 2 to 3 times per day and left one week on contact with skins once alcoholic fermentation was finished. Malolactic fermentation took place in barrels at 68F. All four wines were aged in second use oak barrels for 6 months before blending

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Color: Deep Ruby Red. Bold and Awesome

Aroma: Raspberries and plums followed by vanilla, chocolate and spices

Taste: Elegant and well behaved tannins make this a complex but easy to drink tinto

631-298-0075

info@rgnywine.com

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